Burrito Shak restaurants are best suited for 1,600 to 2,400 square foot spaces in inline centers, end caps, freestanding buildings, or second-generation restaurant conversions. The most attractive sites offer strong visibility, easy access, adequate parking, and, when possible, outdoor dining that complements the brand’s laid-back coastal experience.
Ready to Jump on our Wave? We are seeking motivated individuals to join our team of Franchisees who exhibit the following:
